Cold brew coffee is the latest buzz when it comes to caffeine and it turns out that it's actually super easy to make at home. Save your $6 and try the recipe below!
Cold brew coffee is made by soaking coffee grounds in cold or room temperature water for an extended period of time. It has a sweeter flavor because you don’t get the bitter, acidic taste that you do when you brew it with hot water. You don’t need any fancy equipment – just a big jar, some delicious coffee beans, and water!
DIY Cold Brew Coffee
Makes 2 servings
Ingredients
3 cups filtered water
⅔ cup fresh ground coffee
Air-tight jar or container (like a Mason jar!)
Nut milk bag or mesh strainer
Ice
Choice of milk
Instructions
- Fill jar with filtered water.
- Grind coffee beans into a medium-coarse ground.
- Add the ground coffee to the jar and top off with a bit more water.
- Being careful not to stir, gently punch down any remaining dry grounds into the water so that all of it gets submerged.
- Seal jar and allow to brew at room temperature for 6 hours to overnight.
- Strain the brewed coffee through a nut milk bag or fine mesh strainer.
- Enjoy! Drink plain, over ice, or with your favorite milk.
~ Dzung Lewis of Honeysuckle
Honeysuckle is a food and lifestyle YouTube channel that showcases personal style expressed through food, beauty tips, and home entertaining ideas. Make sure to follow along on Instagram!
We aim to provide you with the most honest and credible information possible. This article was reviewed for accuracy by The Honest Team and its internal technical experts.
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